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Food Menu

Food Menu - The Provincial Kitchen & Bar

appetizers

Confit Bromme Lake Duck, House Cut French Fries, Provincial Gravy, Green Onions

Creamy Sundried Tomato & Kale,
Carmelized Onions, Melted Parmesan,
Garlic Naan, Corn Tortilla

Provincial Korean BBQ, Hot,
Teriyaki, Honey Miso, Honey Garlic,
Cajun, Salt & Pepper

House Cut French Fries, Truffle Oil,
Grana Padano, Roasted Garlic Aioli

Choice of Confit Duck, Braised Beef or Shrimp
Chimichurri, Red Onion, Feta, Slaw,
Birria consumé, Flour tortilla

Add Cajun Chicken or Taco Beef $6
Corn Tortilla Chips, Cheese Blend,
Corn & Black Bean Relish,
Pickled Jalapeños, Pico de Gallo,
Sour Cream, Salsa

Herb Rubbed Thin Slice Beef,
Pickled Mushroom, Truffle Aioli, Arugula,
Fresh Grana Padano, Toasted Sourdough Points

Thin Sliced Beets, Chimichurri, Goat Cheese,
Candied Pecans, Arugula Salad,
Toasted Sourdough Points

Crispy Fried Tomato Basil Risotto,
Marinara Sauce, Herb & Parm Aioli,
Shaved Grana Pando

Crispy Fried Macaroni and Cheese, Sriracha Ketchup, Fresh Parmesan

Pei Mussels, Roasted Garlic and Miso Broth,
Green Onions, Garlic Sourdough.

Salads & Soups

Potato and crispy bacon soup- The Provincial Kitchen & Bar

Add Chicken $6
Add Prawn Spear $8
Add 5oz AAA sirloin $9

Pickled Carrots, Pickled Red Onion, Feta, Candied Pecans, Fennel Rye Crumb, Cider Vinaigrette
Romaine. Grana Padano, Fried Capers, Croutons. Caesar Dressing
Cream Base, Smoked Bacon, Cheese Blend, Green Onion Garlic Brioche

Ask Your Server About Our Featured Soup

BETWEEN BREAD

(Served With House Cut French Fries)
Add Cheddar, Bacon, Mushroom or
Fried Egg $2 Each
Sub Soup or Salad $2
Sub Veggie Patty $2
Poutine $5
Mac & Cheese $6
Truffle Parm Fries $3
Warm Potato Salad $4

Food Menu
5oz Alberta Beef Patty, Leaf Lettuce, Tomato, Red Onion, BBQ Aioli, Brioche Bun, Topped with House Made Dill Pickle
2 x 4oz Alberta Beef Patties, Leaf Lettuce, Tomato, Peppercorn Bacon, Cheese Blend, 1000 Island, Brioche Burn.
Fried Chicken Breast, Smoked Chilli Aioli, Bread & Butter Pickles, Slaw, Brioche Bun
Egg Dipped and Fried Sourdough Bread, BBQ Braised Beef, Gruyere Cheese, Caramelized Onions, Dijon Aioli.
5oz AAA Sirloin, Roasted Garlic Aioli, Caramelized Onions, Chimichurri, Sesame Baguette

5oz BBQ Glazed Alberta Beef Patty,
Bacon, Mushroom, Gruyère Cheese,
Lettuce, Tomato, Onion, Garlic Aioli,
Pickles, Garlic Aioli, Brioche Bun

Food Menu - The Provincial Kitchen & Bar

Main Event

Beer battered Haddock, House Cut Fries, Chipotle dill slaw, Tartar sauce, pickles
8oz NY Striploin, Goat Cheese Potato Gratin, Charred Broccolini, Sundried Tomato Demi Glacé
Sautéed Gnocchi, Roasted Red Pepper, Sweet Potato, Red Onion, Rosé Sauce, Feta Cheese
Penne Pasta, Pan Seared Chicken, Creamy Pesto

3 Cheesy Mornay Sauce, Elbow Macaroni,
Baked Cheese, Rye and Fennel Crumble

Slow Braised Lamb Shank,
Sweet Potato Purée, Charred Broccolini,
Wild Cherry Demi Glacé

Extra Sides

Desserts

Warm Hot Fudge Brownie, Vanilla Ice Cream,
Chocolate Sauce, Whipped Cream, Waffle Cone Crumble

Cheese Cake, Whipped Cream
Dark Chocolate Crisps

Espresso Lady Finger Cookies, Chocolate Mousse, Whipped Mascarpone, Shaved Chocolate

2 scoops

Chocolate Cake - The Provincial Kitchen & Bar

FLATBREADS

Marinated Cherry Tomatoes, Garlic, Red Onion, Balsamic Glaze
Butter Chicken Sauce, Roasted Chicken, Onion, Cilantro, Mix Cheese
Grilled Peaches, Goat Cheese,  Baby Roquette, Candied Pecans, Balsamic Glaze

DAILY SPECIALS

Corona, House Tequila, Tacos

16oz IPA, Half Price Wings
16oz off all Sea Change Beers & Half Price nachos

5oz House Wine, Steak sandwich (½ Price) 

All high balls at 

(OPEN – 3PM) $10 2oz Provincial Caesar, $10 Egg Benedict

(3PM – CLOSE)
All Burgers $5 off

BRUNCH

(SATURDAY & SUNDAY - OPEN TILL 2PM)

Egg Benedict - The Provincial Kitchen & Bar
2 Poached Eggs, Croissant, Alberta Mustard Hollandaise, Ham, Herb & Onion Potato Vegetarian Option Sub Avocado & Tomato.
2 Eggs, Sausage, Bacon, Herb & Onion Potato, Brioche or Whole Wheat Toast.
Vanilla Cream Cheese Stuffed Brioche, Bourbon & Peach Compote, Maple Syrup, Whipped Cream
Two eggs, Ham, Mushroom, Red Pepper, Mix Cheese, Herb & Onion Potato
Herb & Onion Potato, Roast Sweet potato, Corn and Black Bean Relish, Mixed Cheese, Two Eggs, Salsa, Hollandaise.
Sourdough toast, Avocado Purée, Two Eggs, Feta Cheese, Chimichurri, Herb & Onion Potatoes
5oz AAA Sirloin, Herb & Onion Potato, Two Eggs, Hollandaise, Chimichurri
Toast – $2, Side Bacon – $5, Sausage – $5

Join us at Provincial Kitchen and Bar for an unforgettable dining experience!

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